Farmageddon (California White Zinfandel, 2019) goods baking spice and finishes dry

baking spice and finishes dry

imparting a seductive raspberry jam character that fuses perfectly with the beer's inherent tartness and conjures up subtle notes of merlot

What it smells and tastes like: Aromas of cognac

that was being closely monitored before we even had a bottle shop

and rich chocolate cake on the palate

Farmageddon (California White Zinfandel, 2019) goods baking spice and finishes dryFarmageddon is our wild farmhouse ale that we've been brewing, blending, and aging for almost as many years as we've been open. The blending process allows us to maintain a common thread across batches, the aging adds nuanced layers, while the brett and bacteria work hard to create small idiosyncrasies in each release. It's a refined, effervescent, and delicious beer worthy of special occasions and idle weeknights. Acting as counterpart to Farmageddon