Case Paolin Col Fondo Asolo Prosecco DOCG Vintage:Default Title May 12th at 6pm

May 12th at 6pm

Grape: A blend of white grapes including Roussanne

fresh-cut grass

Contra Costa County

set out to explore the overlooked southern reaches of Champagne — the Côte des Bars — sourcing from growers farming sites he believed in and naming his project Clandestin for those “hidden gem” vineyards

Case Paolin Col Fondo Asolo Prosecco DOCG Vintage:Default Title May 12th at 6pmThis Col Fondo Prosecco was born from a desire to revisit the winerys pap Emilios old way of making Proseccoa method a lot of producers are starting to experiment with these days. The primary fermentation happens in tank, then its refermented in the bottle, creating something like a bastard child of Crmant and Prosecco. Yeasty, lightly floral, and often noticeably cloudy, its the perfect way to dip your toes into natural sparkling wine. We love it