The Chowder Trail Cookbook Notecards ISBN: 9781551099149

ISBN: 9781551099149

a guide to the edible wild plants of the north

this guide makes it easy to identify and learn more about the most common and important tree and shrub species in Atlantic Canada

Authors: Cathy LeBlanc and David Chapman

please contact us at marketing@historicgardens

The Chowder Trail Cookbook Notecards ISBN: 9781551099149The Chowder Trails Cookbook: The Best Recipes for an East Coast Specialty by Elaine Elliot and Virginia Lee Nova Scotia boasts the world's first Chowder Trail, featuring local restaurants offering outstanding chowders to visitors and residents alike. Cookbook authors Elaine Elliot and Virginia Lee have selected the best of the recipes from restaurants, diners, and food trucks in the province, tested and adapted them for home use and brought them