8.2" Bowie Chef® Custom Chef Knives Where is the American blade

Where is the American blade shape

our Kiritsuke has a slightly larger belly which is perfect to rock-chop produce

All of our handles are custom made and utilize the finest durable materials such as carbon fiber

5" AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta +  Gcarta "Mexican Blanket" Handle + Black & Red G10 Liners

2" AEBL Steel Satin Finished Blade + Black Paper Micarta Bolster + Layered G10 Spacer + Multi-Color Gcarta Handle + Black & Red G10 Liners

8.2" Bowie Chef® Custom Chef Knives Where is the American bladeCustom 8. 2 AEBL Stainless Steel Satin Finished Blade + Multi Color Gcarta Handle + Ivory Snake Skin Juma Spacer + Black Paper Micarta Bolster + Black & Orange G10 Liners America's first culinary blade shape is born! Where is the American blade shape? The United States has a rich, deep culinary history, but no domestic chef's knife to call its own, until now. I designed the Bowie Chef to pay homage to an original American shape that is steeped with