Yeehaw Y'all not beer What has emerged

What has emerged

and following afterwards

and soft minerality

This foeder fermented saison is the result of a unique blending regimen wherein 6 month aged beer is mixed with a small percentage of fresh beer

revealing gentle notes tart cherry and Swedish berry showcased in an effervescent body

Yeehaw Y'all not beer What has emergedBrewed in collaboration with the fine crew at Microbrasserie La Ft, Yeehaw Yall is our (mostly) traditional take on an Oud Bruin the big difference being that we aged ours in barrels as opposed to stainless tanks, for a little extra vanilla, earth, and oak oomph. What it looks, smells and tastes like: The beer is a nice, figgy, raisiny, spicy, caramelized brown ale with medium acidity and great balance. And even though caramelized malts arent a huge