Saragat Vermentino IGP 2019 who still manage it today

who still manage it today across multiple generations

Best served with: As an aperitif

"Lots of mint with sage and fresh rosemary to go with the redcurrants and oranges on the nose

First and second passage in American and French oak barriques for the following 12 months

Extremely fine and elegant on the palate

Saragat Vermentino IGP 2019 who still manage it todaySensory Features: Bright straw yellow with greenish reflections, Saragat Vermentino has fragrant aromas of rosemary, elderberry, juicy white stone fruit, and lychee. The palate is elegant and savoury, with great structure and balance. The intensity of flavour carries through onto the long finish. Vineyards: Isola dei Nuraghi, in Mogoro and the surrounding area. Vinification: After a short skin maceration, the vilification is conducted, avoiding