2016 Yunnan Sourcing "Mang Zhi" Ancient Arbor Raw Pu-erh Tea Cake Weight:25 Grams Sample wilted slightly and then dried

wilted slightly and then dried with warm wind tunneled through the tea until it is dry

A nice alternative to the more floral Wu Yi oolongs

The dry leaf smells of mint and mushrooms

Harvest Area:  Zhong Cang village of Wu Liang mountains

thus revealing the healthy characteristics of the trees and environment from which it came

2016 Yunnan Sourcing "Mang Zhi" Ancient Arbor Raw Pu-erh Tea Cake Weight:25 Grams Sample wilted slightly and then driedMang Zhi is a small village of Yi and Yao people living just north of Yi Wu town in the vicinity of Yi Bang and Xi Kong villages. Like the teas from Yi Bang and Xi Kong the tea is a primordial mixed large and small leaf varietal. The tea leaves are not as big as Yi Wu mountain (proper) large leaf varietal but have a higher level of aroma () but not lacking in cha qi (). The brewed tea is aromatic, thick and sweet but not entirely lacking in bitterness