Case of David Finlayson CAB et al Cultivar_Merlot A small amount of French

A small amount of French oak adds a hint of smokiness leading to a creamy palate with a crisp acidity

The Groote Post Brut is an elegant refreshing Cap Classique displaying a vibrant pale gold colour

deep red colour

Charcuterie and rare meats

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Case of David Finlayson CAB et al Cultivar_Merlot A small amount of FrenchDavid Finlayson CAB et al South African Red Wine Tasting Notes Bordeaux Style & Winemaking Having worked at the world famous Chateau Margaux in his early winemaking career, David fully understands the nature of making a good Bordeaux style blend. In the Cab et al, he has changed the style from a wine that needs many years to mature to a softer, plush wine that is ready to drink at a far younger age. Blend & Flavour Profile This wine is a blend of