'Blåmusling No 1' Blue Mussels Books & Accessories Hand wash only with warm

Hand wash only with warm water and dish soap using a sponge or soft bristled brush

Fangst brings you their version of the blue mussel

The work covers the monumental work of Paola Agosti

cazuelas can be used on the stovetop

Do not fill with hot liquids or use in microwave or oven

'Blåmusling No 1' Blue Mussels Books & Accessories Hand wash only with warmIn the cold water of the Danish inlet Limfjorden, 'blmuslinger' (blue mussels) grow slow to acquire a particularly fine taste and texture. Most of them are then shipped off to foreign kitchens but some we keep for ourselves. With a marinade of cold pressed rapeseed oil, apple vinegar, dill and fennel seeds, Fangst brings you their version of the blue mussel. Fangst is on a mission to revitalize the seafood preserving industry of Denmark. With highest