Nixta Taqueria Presents From Tacos to Tahdig cards & envelopes generosity and soul of Lebanese

generosity and soul of Lebanese cooking through recipes passed down through generations of his family

authoritative

wittily illustrated and with recipes for all tastes and occasions

this cookbook will level up your game so you can pull off any recipe--even an entire meal

and for the next morning when your energy is low

Nixta Taqueria Presents From Tacos to Tahdig cards & envelopes generosity and soul of LebaneseOver 100 recipes for tacos, salsas, polos, khoreshts, and more from the Mexican Iranian team behind award winning restaurant Nixta Taqueria Sara Mardanbigi and Edgar Rico are proud hyphenated Americans: Iranian and Mexican, respectively. It's their superpower and what they've built their award winning restaurant Nixta Taqueria on. Pulling from their rich culinary heritages, they've done what first genners do bestcreated delightful twists on Mexican,