"Tanzania Single Origin Coffee – Pear, Jasmine & Strawberry | Wags & Whiskers" Mint Infusion and a touch of elegance

and a touch of elegance that sets a quality loose leaf blend apart from the ordinary

Four Distinctive Varieties — Single-Origin Arabica: Yellow Catuai — a productive Mundo Novo × Caturra hybrid distinguished by its yellow-fruited cherries

and tropical spice

🪙 Soft Sweet Dough — a warm

zero scale

"Tanzania Single Origin Coffee – Pear, Jasmine & Strawberry | Wags & Whiskers" Mint Infusion and a touch of eleganceAfrica's Best Kept Secret. Kenya gets the headlines. Ethiopia gets the glory. But Tanzania? Tanzania quietly produces some of the most elegant, delicate, and hauntingly beautiful coffees on the African continent and this one, from the misty highlands of the Mbeya region near the shores of Lake Malawi, is a perfect example. A medium light roast that opens with the gentle sweetness of ripe pear, blooms into jasmine and floral complexity, and finishes