Ashwatham Kodo Millet Flour / Varagu / Millet Flour - 500 g healthy pistachio and aromatic pickle is prepared

and aromatic pickle is prepared using a blend of spices

This makes amla honey suitable for daily wellness care

Rich in natural antioxidants that support overall health

combine it with matching Suit or Saree and be the limelight of every Occasion

Hand-selected from india’s finest gardens and crafted by our highly skilled master blenders over thousands of cups we bring you this unique justvedic coffee flavor tea

Ashwatham Kodo Millet Flour / Varagu / Millet Flour - 500 g healthy pistachio and aromatic pickle is preparedKodo Millet Flour Description: Kodo Millet Flour is a finely ground flour made from Kodo millet (Paspalum scrobiculatum), a nutrient rich, gluten free grain. It is a healthy alternative to regular wheat flour and is commonly used in preparing rotis, pancakes, porridges, and baked goods. Key Features: Gluten Free: Safe for people with gluten intolerance or celiac disease. High in Fiber: Promotes digestion and maintains gut health. Rich in Protein: