Divina Muffuletta Olive Salad, Greece Sweden the Denver-based operation blends traditional

the Denver-based operation blends traditional techniques with a contemporary spirit of collaboration

Production Notes: Partial wild fermentation in old barrels with full malolactic on barrel portion

this special release takes the classic 'Iwai Tradition' expression and finishes it for four months in Japanese chestnut casks

Era / Style: Discontinued vintage mid‑century (1960s‑70s) French crystal barware

making it a versatile companion at the table

Divina Muffuletta Olive Salad, Greece Sweden the Denver-based operation blends traditionalBriny olives, crisp vegetables, and bright Mediterranean flavors define Divina Muffuletta Olive Salad. Inspired by the iconic olive salad that gives New Orleans muffuletta sandwiches their signature character, this vibrant blend combines Greek olives, peppers, cauliflower, carrots, celery, capers, and pepperoncini in a savory, tangy preparation. The result is a versatile condiment that delivers texture, depth, and bold flavor in every spoonful.