Miltonduff 2012 10 year old - The Whisky Cellars 700mL Bitter It is full-bodied and soft

It is full-bodied and soft on the palate

Morning temperatures were around 15 degrees by 9am

accompanied by toffee and almonds

is made from the assertive Quebranta grape (10 pounds of grapes go into making each bottle of Macchu Pisco) using labor-intensive copper pot still distillation

with a good core of fruit

Miltonduff 2012 10 year old - The Whisky Cellars 700mL Bitter It is full-bodied and softThe Whisky Cellar Miltonduff 10 Year Old Scotch Malt Whisky The Whisky Cellar is an Edinburgh based independent Scotch Whisky bottler, selecting casks from its private stock at the peak of their character. Founded by Keeper of the Quaich, Keith Bonnington, Keith searches far and wide for casks showing exceptional complexity of flavour and length on the palate. The Whisky Cellar Miltonduff 2012 10 Year Old single malt scotch whisky is a vatting of two