Burning Sky Piquette Style_Fruited Double dry hopped Barrel aged

Double dry hopped Barrel aged ale with Motueka

the Oude Sureau Tilquin is made from the fermentation of 125g of elderberries per litre of lambic

Aged on virgin oak

The extensive process behind this product started out by making six different meads separately

A wonderful dessert pairing or beautiful on its own

Burning Sky Piquette Style_Fruited Double dry hopped Barrel agedWestwell Wines provided us with lightly pressed Chardonnay grape skins refermented in water. Aged further with mixed fermentation beer, we are pleased to challenge the perceptions of beer and wine what they are and what they can be. Size: 750ml ABV: 5. 6%