Black Sesame Miso Paste - 150g verify-age Only the finest barrels are

Only the finest barrels are selected for the Mitsuboshi Premium grade

This Snow Leaf dinner/serving plate is designed and made at the Dai kiln in Gifu prefecture

like a Miso Daiquiri and Shisho Mojito

But what sets the Mukashi Jikomi Mirin apart is the use of traditional methods

a must-have tool for any BBQ

Black Sesame Miso Paste - 150g verify-age Only the finest barrels areDiscover a new ingredient for your kitchen with this rich, smooth and deeply savoury condiment rooted in centuries of Japanese culinary tradition. Made with just three simple, high quality ingredients: black sesame seeds, Enrei soybeans and Koshihikari rice, all grown in Toyama Prefecture, Japan. Used in Japanese kitchens for many years to season vegetables, tofu and rice, black sesame miso is now becoming a go to ingredient for chefs and home cooks