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Sakai Takayuki Homura Kogetsu Gyuto with Saya 210mm (8.3

Sakai Takayuki Homura Kogetsu Gyuto with Saya 210mm (8.3") - Aoniko / Blue Steel #2 Boning and garlic

Name: Sakai Takayuki Homura Kogetsu Gyuto with Saya 210mm (8.3") - Aoniko / Blue Steel #2 Boning and garlic
Brand: aashay.com.au
SKU: 70317406430
Price: 299.50 USD
Availability: InStock
Rating: 4.704700000000001 (23 reviews)

SKU: 70317406430

4.7

USD299.50 USD337.50

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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10

Live Spec

Sakai Takayuki Homura Kogetsu Gyuto with Saya 210mm (8.3") - Aoniko / Blue Steel #2 Boning and garlicIdeal for: Chopping, slicing, disjointing, dicing, and julienning. Useful on food types: Medium to large proteins, variety of vegetables including carrots, onions, garlic, peppers, and lettuce. Homura Kogetsu Gyuto with Saya Blade Material: Aoniko (Blue Steel #2) Blade Length: 210mm (8. 3") Blade Style: Double Bevel Handle: Ichii (Japanese yew tree) and Buffalo Horn Weight: 154 g Blade Width: 40 mm Blade Thickness: 2 mm Handle Length: 133 mm Handle

Store: aashay.com.au · Domain: aashay.com.au

Description

and garlic

Please be note that the #200-300 grit stones will shave off a lot of the material

front-balanced feel

*Base not inlcuded

Handle Length:118 mm

Exchange/Return Notes