Ethiopia Danche Red Honey G1 | Yirgacheffee （ Single Origin Filter ) Size:200 g ELEVATION: 1700 – 2100
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Ethiopia Danche Red Honey G1 | Yirgacheffee （ Single Origin Filter ) Size:200 g ELEVATION: 1700 – 2100Ethiopia Danche Red Honey G1 Yirgacheffee ROAST: Filter Roast PROCESS: Red Honey REGION: Yirgacheffee ELEVATION: 1950 2200 VARIETAL: Kurume, Dega, Wolisho CUP: Floral, Apricot, Citrus, Black tea Handpicked ripe cherries are delivered to the Danche washing station, where ripeness is carefully assessed by measuring sugar levels with a refractometer. Floating cherries are removed before the coffee undergoes a 48 hour fermentation. The cherries are then
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