Niida-Honke - Shizenshu Junmai Genshu Kimoto Sake and Omachi

and Omachi

“These old vines have always fascinated me by their dogged persistence to exist

Nevertheless

and in prolific years a green harvest is carried out in August

thereby suggesting the name for the business

Niida-Honke - Shizenshu Junmai Genshu Kimoto Sake and OmachiLocated in Koriyama, Fukushima, Niida Honke was founded in 1711. The brewery is committed to preserving nature and brewing Junmai sakes using Shizenmai (fertilizer and pesticide free rice) and natural water, as well as the traditional Kimoto method. Niida Honke is a pioneer in growing organic rice since 1967 and has been leading the industry ever since. Brewed with the traditional Kimoto method with Yumeno Kaori and Toyonishiki rice (fertilizer and