Yunnan Golden Snail Black Tea (Dian Hong Jin Luo) – Feng Qing 0400064 with an oily surface

with an oily surface

lingering aged aromas—hints of wood and ripe fruit gently lingering on the tongue and in the nose

jujube-like sweetness and deeper layers of flavor gradually emerge

you’ll notice a deep

The history of Chinese green tea production dates back to the Tang Dynasty

Yunnan Golden Snail Black Tea (Dian Hong Jin Luo) – Feng Qing 0400064 with an oily surfaceBlack Tea, known in China as hong cha or red tea, is called Dian Hong when produced in Yunnan. When hand rolled into a spiral shape during processing, it is referred to as Golden Snail (Jin Luo). Yunnan The Tea Growing Region Yunnan, in southwestern China, is mountainous and misty, with an exceptionally favorable ecosystem. It produces high quality teasincluding Pu erh, green, black, and whiteall from the Yunnan large leaf variety. Key distinction: