Casalingo Smoked Prosciutto Dolcetto Truffle lovers rejoice

Truffle lovers rejoice

or pair with complex cheeses like Parmagiano Reggiano

mixing it into scrambled eggs or using it to make luxurious bread

It is also ideal for cooking with too

7 are small capers naturally ripened in brine

Casalingo Smoked Prosciutto Dolcetto Truffle lovers rejoicePrice listed is per kg. Pork. Smoked parma ham. Prosciutto is a type of dry cured ham that is typically made from the hind leg of a pig. It is a specialty of Italy, and the most famous prosciutto is Prosciutto di Parma. Prosciutto has a delicate, slightly sweet flavor and a smooth, slightly chewy texture. NOTE: Due to the way our cheeses and cold cuts are cut, we cannot guarantee an exact weight and price on our website. We encourage you to place your