Stadlmann Pinot Noir Thermenregion 2023 Catalonia the fruit for Mare undergoes

the fruit for Mare undergoes semi-carbonic maceration in cement vats

for an additional eight months

“Piante a Lapio” avoids any trace of gimmickry and comes across as a wholly singular and profound creation

Elevage takes place entirely in steel tank

Composed of 80% Riesling and 20% Gewurztraminer

Stadlmann Pinot Noir Thermenregion 2023 Catalonia the fruit for Mare undergoesProduced from vines planted well south of the cluster of northern Thermenregion villages that comprise the majority of their holdings, Stadlmanns Pinot Noir (called Blauburgunder locally) is simultaneously fresh and substantial, offering the textural harmoniousness of their white wines, as well as a lifted and elegant spice character that puts one in the mind of excellent red Burgundy. (After all, it was the Cistercian monks who brought Pinot Noir