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LOR GASP Grappa Capo di Stato Prosecco white meat

SKU: 37688854904

4.8
PLN179.00 PLN205.00

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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23

Live Spec

LOR GASP Grappa Capo di Stato Prosecco white meatMade from a strict selection of grape skins obtained from high quality Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec grapes from the vinification of the red wine Capo di Stato. Distillation is made in small copper stills according to the traditional bain marie discontinuous method.

Store: aashay.com.au · Domain: aashay.com.au

Description

white meat

crushed and destemmed then macerated on skins for 12 hours before pressing

Italy's anise based national liqueur: Sambuca

The finish is medium-long

with the Malvasia Bianca bunches and a few Trebbiano are hung up to wither inside a ventilated room (the vinsantaia)

LOR GASP Grappa Capo di Stato Prosecco white meatMade from a strict selection of grape skins obtained from high quality Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec grapes from the vinification of the red wine Capo di Stato. Distillation is made in small copper stills according to the traditional bain marie discontinuous method.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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