Darroze 1999 Grand Bas Armagnac Pouteou 49.3% 700ml cabernet sauvignon Serving Suggestion: This spirit is

Serving Suggestion: This spirit is designed to be served as a savoury cocktail or neat with a savoury meal such as a Wagu steak

VINIFICATION

With lacy aromas of blood orange

We immediately guess that this cognac has aged in a wet cellar

Full-bodied and generous in its complexity

Darroze 1999 Grand Bas Armagnac Pouteou 49.3% 700ml cabernet sauvignon Serving Suggestion: This spirit isThe palate is enriched with plums, figs, and quince, accompanied by toffee and almonds. This results in a long, rounded taste with more plums and figs, enhanced by notes of pepper, nutmeg, and cloves. Francis Darroze, an esteemed authority in the industry, maintains that the desired balance of flavors, tannins, and alcohol is only achieved after 15 years of aging in oak casks. The bottling date is always specified to verify the true age of the