Sakai Takayuki Petty Knife 150mm (5.9") Damascus 33 Layer Japanese Handle Intermediate Slicer Weight: 66 g

Weight: 66 g

Ginsan steel blade Nashiji finish this premium Japanese petty knife from Sakai Takayuki is made from high-quality Ginsan stainless steel

This knife is perfect for the home or for professional use

Curved kitchen shears with one micro-serrated blade and one sharp blade

Conversational FAQ

Sakai Takayuki Petty Knife 150mm (5.9") Damascus 33 Layer Japanese Handle Intermediate Slicer Weight: 66 gIdeal for: Slicing and dicing. Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic. Petty Knife Blade Material: Damascus 33 Layer VG 10 Stainless Steel core Blade Length: 150mm (5. 9") Edge Type: Double Bevel Handle Type: Japanese Style, Mahogany and Japanese Keyaki Weight: 75 g Blade Width: 30 mm Blade Thickness: 2 mm Handle Length: 122 mm Handle Thickness: 23