Sakai Takayuki 33-Layer Hammered Damascus 180mm Gyuto VG10 Stainless Steel Size:180 mm Handle Thickness: 24 mm

Handle Thickness: 24 mm

we recommend a Magnolia Wood Saya or a felt-lined Knife Protector

is perfect for finishing a knife or preparing it for an even finer grit stone

Frequently Asked Questions

the rhythmic indentations create tiny air pockets between the blade and the food

Sakai Takayuki 33-Layer Hammered Damascus 180mm Gyuto VG10 Stainless Steel Size:180 mm Handle Thickness: 24 mmThe Pinnacle of Versatility: Sakai Takayuki 33 Layer Gyuto The Sakai Takayuki 33 Layer Damascus 180mm Gyuto is the "King of the Kitchen"a professional grade Japanese chef's knife that bridges the gap between traditional artistry and modern Western ergonomics. Forged in Sakai, Japan by Aoki Hamono, this 180mm (7. 1") blade is the ideal length for home cooks seeking agility and professional chefs requiring precision in tight prep spaces. Technical