La Stella - LaStellina Rosato 2025 a bare minimum of sulphur

a bare minimum of sulphur employed

whole cluster pressed and native fermented in concrete before heading to the charmat tanks for three months

From grapes around Languedoc

from classic to modern

Matt leads a team of characters making wine with character

La Stella - LaStellina Rosato 2025 a bare minimum of sulphurSeverine Pinte is winemaker with two of the Okanagans most interesting wine projects, Le Vieux Pin and La Stella. Both under the same ownership, the former is more French Rhne oriented, while the second is a Canadian Super Tuscan, making Italian style wines in a winery with Tuscan Villa architecture. And now theres a third in the portfolio: natural wine project Artakama. All are owned by the same couple from Vancouver, and share the same philosophy: