Butter Pecan Flavor Emulsion for High Heat Applications Size:2 gal. making it suitable for both

making it suitable for both commercial food production and home cooking applications

and food service establishments can confidently serve almond-flavored items without risking allergic reactions

The nut-free formulation relies on carefully selected natural flavoring agents that replicate the beloved pecan essence while maintaining complete safety for individuals with nut sensitivities

The ingredient performs consistently in hot and cold preparations

Natural is a concentrated flavoring ingredient designed to bring the unique taste of Bordeaux cherries to culinary creations

Butter Pecan Flavor Emulsion for High Heat Applications Size:2 gal. making it suitable for bothApplications Butter pecan flavor brings timeless, rich taste to an extensive range of culinary applications. Perfect for candy manufacturing, dairy products, baking operations, and professional culinary uses. This versatile flavoring enhances confections, ice creams, yogurts, baked goods, beverages, and gourmet dishes with authentic pecan essence. Ingredients This nut free formulation contains absolutely no actual nuts or nut derived ingredients. The