Cirillo Mataro Pinot Noir while 75% is seasoned

while 75% is seasoned

milk chocolate and Savoiardi sponge

both the varieties see a little skin contact before transforming into this beauty we see before us

These dry grown blocks were planted in 1968

ROCK Chardonnay is a wine designed for today's palate - full-flavoured

Cirillo Mataro Pinot Noir while 75% is seasonedThis red wine is generous and silky with beautiful depth. It shows structured flavour with fine tannins. Made naturally in open fermenters, gently basket pressed, then left to mature in seasoned French oak barrels for 12 months. This allows the Mataro to show its true terroir. A wine that can be forgotten in the cellar for the next 10 to 20 years. The Cirillo Mataro is an ode to Barossa history and old clones of the region. Cuttings were taken from