Domaine de Marquiliani 'Fruitée Douce' Extra Virgin Olive Oil, Corsica [500ml] EXP The 62% chocolate shell is

The 62% chocolate shell is crafted from bean to bar at Mirzam’s Alserkal Avenue workshop

SCORES: 93 pts – Tim Atkin MW

SERVING SUGGESTIONS: Served over warm rice with herbs

when Jean Latour-Boillot was already cultivating vines in Meursault as the family's primary livelihood

aging in 228-liter barrels for structure and focus

Domaine de Marquiliani 'Fruitée Douce' Extra Virgin Olive Oil, Corsica [500ml] EXP The 62% chocolate shell isDomaine de Marquiliani, located in Aghione, Corsica, has been farmed by the Amalric family since the 1950s. Renowned for their artisanal approach, they produce exceptional olive oils alongside their acclaimed wines. PRODUCER: Domaine de Marquiliani REGION: Aghione, Corsica, France VARIETIES: Blend of local olive varieties PRODUCTION: Hand harvested olives, cold pressed at an ancient mill on the estate, ensuring freshness and preserving delicate