Miscela Bar Grind:French Press / Cold Brew a method in which the

a method in which the beans are sun-dried in their mucilage to develop a more intensely sweet and fruity flavor

Primarily composed of beans from Latin America

If you wish

processing

and Asia for a classically bold dark roast blend

Miscela Bar Grind:French Press / Cold Brew a method in which theRoast Light Tasting Notes Tobacco, Sweet Cream, Peanut Weight 1 lb 16 oz 454 g Miscela Bar, Italian for "blend of the bar," is the light roast espresso served at our 1100 Smallman Street location. Primarily composed of beans from Latin America, this coffee is exceptionally sweet and has a creamy body and mild acidity to serve as a great base for your cappuccino. We are proud to produce and serve this blend that is delicious brewed by any method.