A5宮崎牛特上ウデ Miyazakigyu Clod / Air-flown Chilled / JPN (1-2pc) alltimelow 0mm 日本産（和牛／A5／BMS10+）

0mm　日本産（和牛／A5／BMS10+）

Product image for illustration purposes only

The cut is taken from the neck muscle which belongs to Chuck Roll

The meat can be the outstanding choice for minced beef to make flavourful and juicy hamburger steak or beef tsukune

Styrofoam box & ice gel pack will be provided

A5宮崎牛特上ウデ Miyazakigyu Clod / Air-flown Chilled / JPN (1-2pc) alltimelow 0mm 日本産（和牛／A5／BMS10+）A5BMS10+12 Having deeper colour and stronger meaty flavour with just nice distribution of fat in the meat. There are some hard parts in the meat, but overall the flavour is good and you can enjoy the taste of lean meat. It is recommended to use the soft part for grilled meat and the hard part for slicing stewed dishes, and curry. Chilled, vacuumed in a plastic bag with a tray. Styrofoam box & ice gel pack will be provided. *3 DAYS EXPIRY IN UNPACKED